- Specials
- For Starters
- Main Course
- Top it Off
- Drinks
Daily Features
All features include a side salad & fresh baked bread.
| Everyday | Spaghettini and Meatball | $4.99 |
| Monday | Gnocchi | $8.99 |
| Tuesday | Manicotti | $8.99 |
| Wednesday | Spaghettini with Mushrooms | $5.99 |
| Thursday | Lasagna | $8.99 |
| Friday | Meat or Cheese Ravioli | $8.99 |
| Saturday | Lasagna, Shell, Spaghetti & Meatball | $9.99 |
2 Dinners For $20
Spaghetti Benders' Speciale Tuesdays
Choose One Appetizer
- Homemade Pierogies
- Fresh Sautéed Portabella Mushrooms
- Eggplant Parmesan
- Garlic Bread w/Fresh Mozzarella
- Fresh Tomato & Basil Bruschetta
- Artichoke Dip
Choose Two Dinner Entrees
- Baked Chicken Parmesan
- Homemade Fettuccini Alfredo
- Lasagna, Ravioli, Shells Combo
- Large Penne Alfredo
- Shrimp Scampi
- Steak Salad
- Pasta Primavera
- Gnocchi, Ravioli & Spaghetti Combo
- Lasagna, Shell, Spaghetti & Meatball Combo
Add an Italian Salad or Homemade Wedding Soup $0.99 (Each)
Appetizers | Salads | Soups | Sides
Appetizers
Baked Onion Rings — $3.99
Bruschetta — $4.99
Diced tomatoes, onions, garlic, and basil drizzled with olive oil on garlic bread.
Chicken Tenders — $4.99
Breaded and baked, served with marinara sauce.
Eggplant Parmesan — $3.99
Hand battered eggplant slices fried crisp, topped with sauce and cheese.
Garlic Bread with Mozzarella Cheese — $3.99
Jumbo Wings — $3.99
Half a dozen extra large wings baked crisp with your choice of buffalo sauce, garlic butter or honey BBQ.
Mozzarella Sticks — $4.99
Breaded, baked, and served with marinara sauce.
Pepperoni Rolls — $3.99
Freshly baked and loaded with pepperoni. Served warm with house-made marinara.
Pierogies — $3.99
Handmade cheese and potato dumplings sautéed in garlic butter and onions.
Pizza Cuts — $0.99
Plain or Pepperoni
Portabella Mushroom — $4.99
Fresh Portabella mushroom sautéed in olive oil, butter, fresh garlic and herbs.
Roasted Pepper Bruschetta — $4.99
Roasted bell peppers, diced tomatoes, onions, garlic and fresh basil drizzled with olive oil on garlic bread.
Stuffed Hot Peppers Parmigiana — $6.99
Hungarian peppers stuffed with Italian sausage and herbs smothered in melted cheese and sauce.
Stuffed Meatballs Parmigiana — $5.99
Homemade meatballs stuffed with fresh mozzarella cheese and smothered in marinara sauce.
The Sampler — $8.99
Battered zucchini, mozzarella sticks, onion rings, sautéed Portabella mushroom, and chicken tenders with sauces.
Toasted Breadsticks — $2.99
Freshly baked breadsticks served with seasoned dipping oil.
Zucchini Fillets — $3.99
Thinly sliced zucchini hand battered, baked crisp. Served with marinara sauce.
Salads
Add fries to your salad for $1.00
House Salad — $4.99
Crisp lettuce, shredded carrots and red cabbage, topped with Gorgonzola cheese and house dressing.
Grilled Chicken Salad — $6.99
Marinated grilled chicken and croutons atop a bed of crisp greens with mozzarella cheese and tomatoes.
Substitute shrimp $2.00
Caesar Salad — $4.99
Hearts of Romaine tossed with Caesar dressing, shredded parmesan cheese, seasoned croutons, onions, and olives.
Add grilled chicken or shrimp $2.99
Buffalo Chicken Salad — $7.99
Grilled chicken in buffalo sauce atop a bed of crisp greens with tomatoes, cucumbers and crumbled Gorgonzola cheese.
Antipasta Salad — $7.99
Capicola ham, salami, Gorgonzola cheese, pepperoncinis, meatball quarters, hard boiled egg, and tomato with house dressing.
Grilled Steak Salad — $9.99
Grilled Filet tips atop crisp lettuce, tomatoes, mozzarella cheese and French fries with your choice of dressing.
Chef Salad — $5.99
Ham, salami, tomatoes and pepperoncinis with mozzarella cheese
Homemade Soups
Italian Wedding:
$2.99 (cup)
$3.99 (bowl)
French Onion:
$2.99 (cup)
$3.99 (bowl)
Seafood Bisque:
$3.99 (cup)
$4.99 (bowl)
Sides
Meatball — $1.00
Hot Sausage — $1.99
Fresh Broccoli — $2.99
Baked French Fries — $1.99
Garlic Bread — $1.99
Hoagies | Burgers | Seafood | Pasta | Chicken | Steaks | Sides
Hoagies
All hoagies come with chips and a pickle.
Steak — $7.99 (Regular) — $9.99 (Large)
Sliced prime rib, mushrooms, and onions topped with melted Italian cheeses on a toasted bun.
Meatball — $5.99 (Regular) — $8.99 (Large)
Homemade meatballs simmered in our famous sauce served on a toasted bun with melted mozzarella cheese.
Italian Sausage — $5.99 (Regular) — $8.99 (Large)
Hot sausage smothered in our famous sauce on a toasted bun with melted mozzarella cheese.
Chicken Parmesan — $6.99
Marinated grilled chicken topped with sauce and melted cheese on a toasted bun.
Baked Fish — $4.99 (Regular) — $7.99 (Large)
Breaded white fish on a toasted bun with lettuce, tomato and tartar sauce.
Italian — $5.99 (Regular) — $8.99 (Large)
Thinly sliced Capicola ham, salami, ham with mozzarella cheese, lettuce, tomato, onion, and Italian dressing.
Pizza Melt — $5.99 (Regular) — $8.99 (Large)
Toasted bun loaded with pepperoni, sauce, and cheese.
Grilled Chicken — $6.99
Marinated grilled chicken breast with cheese, lettuce, tomato, onion and mayo on a toasted bun.
Gourmet Grilled Cheese — $4.99
American, Cheddar, Mozzarella, Asiago, and Provolone melted between two thick slices of grilled bread.
Burgers
All burgers come with chips and a pickle.
Steakhouse Burger — $7.99
Grilled 8 oz. burger basted with Bistro sauce and topped with melted pepperjack cheese, mushrooms, and onions on a kaiser roll.
Buffalo Burger — $7.99
8 oz. burger grilled and topped with buffalo sauce, crumbled Gorgonzola cheese, lettuce, and tomato on a kaiser roll.
Smokehouse Burger — $7.99
8 oz. burger grilled and brushed with BBQ sauce, topped with crisp bacon, melted cheddar cheese and an onion ring on a kaiser roll.
Smothered Burger — $7.99
8 oz. burger, grilled and topped with melted Mozzarella, sautéed mushrooms, and onions on a kaiser roll.
Cheeseburger — $6.99
8 oz. burger grilled and topped with your choice of cheese.
Seafood
All Entrees include a side salad and fresh baked bread.
Shrimp Scampi — $11.99
Shrimp sautéed in olive oil, garlic and white wine, tossed with al dente linguine.
Shrimp Alfredo — $13.99
Tender shrimp and al dente linguine, smothered in rich Alfredo sauce.
Add scallops for $3.00
Fresh Scallops Abruzzi — $16.99
Large sea scallops sautéed in butter and garlic and topped with a parmesan crust. Accompanied by steamed broccoli and a side of pasta in olive oil and garlic sauce.
Grilled Salmon — $14.99
Fresh 8 oz. Atlantic Salmon, seasoned, grilled and served with steamed broccoli and tomato basil pasta.
Shrimp & Broccoli — $12.99
Tender shrimp and broccoli florets sautéed in olive oil and garlic, served over linguine and topped with mozzarella cheese.
Homemade Pasta
All Entrees include a side salad and fresh baked bread.
Gnocchi — $9.99
Hand formed potato dumplings in your choice of marinara, tomato, or meat sauce. Alfredo sauce add $2.00
Ravioli — $10.99
Your choice of cheese or meat filled ravioli in marinara, tomato, or meat sauce.
Pierogies — $9.99
Handmade cheese and potato raviolis smothered in garlic butter and onions.
Lasagna — $9.99
Layers upon layers of pasta, cheese and meat sauce.
Manicotti — $9.99
Pasta cannoli hand-filled with Italian cheeses, served with marinara, tomato, or meat sauce.
Stuffed Shells — $9.99
Jumbo shelled filled with Italian cheeses in marinara, tomato, or meat sauce.
Baked Ziti — $8.99
Al dente pasta in marinara sauce, topped with melted cheese.
Chicken & Broccoli — $11.99
Sautéed in olive oil and garlic sauce, tossed over linguini and topped with mozzarella cheese.
Mediterranean Penne Pasta — $14.99
Filet tips, chicken, and shrimp in olive oil and garlic tossed with penne pasta, topped with mozzarella cheese.
Eggplant Parmigiana — $10.99
Hand battered eggplant topped with sauce and melted cheese atop linguine.
Terzetto — $11.99
Choose 3 to build your own combination platter. Lasagna, Stuffed Shells, Gnocchi, Manicotti, Ravioli or Spaghettini.
Veal Parmigiana — $15.99
Hand breaded veal slices pan fried crisp and served with linguine marinara.
Pasta Piccante — $12.99
Sliced hot sausage, banana peppers, olive oil, garlic, and marinara tossed with penne pasta.
Build your own Pasta Bowl — $6.99
Choose from spaghettini, linguine, or penne and pair it with marinara, buffalo marinara, tomato, meat sauce, or olive oil and garlic.
Homemade Fettuccini (add $1.00), Alfredo (add $2.00),
Creamy Marinara (add $1.00)
• Add Meatball $1.00
• Add Broccoli or Mushrooms $1.50
Chicken
All Entrees include a side salad and fresh baked bread.
Margarita Chicken Pasta — $13.99
Grilled chicken atop a bed of linguine with fresh tomatoes, basil, olive and garlic. Substitute shrimp for $2.00
Chicken Parmigiana — $12.99
Lightly breaded chicken breast baked and topped with marinara sauce and melted mozzarella cheese, served with linguine.
Chicken Basilicatte — $12.99
Grilled chicken breast atop al dente linguine, tossed with roasted peppers, mushrooms, fresh basil, olive oil, garlic and light marinara sauce.
Chicken & Broccoli Alfredo — $12.99
Grilled chicken breast and tender broccoli florets smothered in creamy Alfredo sauce, tossed with our homemade fettuccini.
Buffalo Chicken Pasta — $9.99
Grilled chicken breast and penne, tossed in our original buffalo marinara sauce.
Buffalo Chicken Alfredo — $13.99
Al dente cheese tortellini and sautéed chicken, tossed with homemade buffalo Alfredo sauce.
Steaks
All Entrees include a side salad and fresh baked bread.
10 oz. New York Strip — $14.99
Grilled to your desired temperature and served with spaghettini marinara.
12 oz. Delmonico — $16.99
Boneless Ribeye grilled to your liking and served with spaghettini marinara.
• Replace spaghettini with any of the following accompaniments for $3.00: Homemade Fettuccini Alfredo, Pierogies, or Lasagna
• Top your steak with mushrooms and onions, or Gorgonzola crumbles for $2.00
Sides
Meatball — $1.00
Hot Sausage — $1.99
Fresh Broccoli — $2.99
Baked French Fries — $1.99
Garlic Bread — $1.99
Dolce
Tiramisu — $4.99
Espresso soaked ladyfingers in between layers of rich Marscapone cheese filling and shaved chocolate.
Turtle Cheesecake — $4.99
Rich, creamy cheesecake with caramel, pecans and chocolate.
Peanut Butter Pie — $4.50
Who can deny Peanut Butter Pie?! A Spaghetti Benders favorite!
Vanilla Ice Cream — $1.99
Drinks | Beer | Wine | Cocktails
Drinks
Fountain Drinks — $1.99
Lemonade — $2.59
Iced Teas — $1.79
Milk — $1.99
Chocolate Milk — $2.29
Coffee — $1.79
Hot Tea — $1.79
Juice (apple or orange) — $2.79
Beer Selections
| Drafts on Tap (16 oz): | Imported Bottles: |
| Bud Lite | Amstel Light |
| Miller Lite | Blue Moon |
| Yuengling Lager | Corona |
| Domestic Bottles: | Fosters Oil Can |
| Bud Light | Guinness |
| Budweiser | Heineken |
| Coors Light | Peroni |
| IC Light | Red Stripe |
| Iron City | Malt: |
| Michelob Ultra | Smirnoff Ice |
| Miller | |
| Miller Lite | |
| O'Doul's | |
| Sam Adams Light | |
| Straub | |
| Yuengling Lager |
Wine Selections
| By the Carafe | |||
|---|---|---|---|
| Glass | Half | Full | |
| Burgundy | $3.00 | $7.99 | $12.99 |
| Chardonnay (House) | $3.50 | $9.99 | $16.99 |
| Chianti | $3.00 | $7.99 | $12.99 |
| Lambrusco | $3.00 | $7.99 | $12.99 |
| Merlot | $3.50 | $9.99 | $16.99 |
| Pinot Grigio | $3.50 | $9.99 | $16.99 |
| White Zinfandel | $3.00 | $7.99 | $12.99 |
| Valpolicella | $3.50 | $9.99 | $16.99 |
Cocktails
Italian Avalanche — $7.00
Galliano, Bicardi, apricot brandy, orange and pineapple juices, topped with cherries.
Crimson Hawk — $3.50
Raspberry vodka, Grenadine, and Sprite.
Limoncello — $5.00
Served chilled in a shooter glass.
Black (White) Russian — $5.00
Bloody Mary — $5.00
Cosmopolitan — $5.00
Long Island Iced Tea — $7.00
Mai-Tai — $6.00
Manhattan (VO or Jack) — $7.00
Margarita — $5.00
Martini (Stoli or Tanquerey) — $7.00
Melon Ball — $5.00
Nuts & Berries — $6.00
Singapore Sling — $5.00
Strawberry Daiquiri — $6.00
Tequila Sunrise — $4.50
Toasted Almond — $5.00
Tom or Vodka Collins — $5.00
Whisky Sours — $3.50